Are you a food enthusiast with a penchant for solving mysteries? If so, culinary mysteries are the perfect genre for you! Combining the thrill of a good whodunit with delectable descriptions of food and cooking, these books are sure to tantalize your taste buds while keeping you on the edge of your seat. Get ready to embark on a culinary adventure filled with twists, turns, and mouth-watering recipes as you follow food-loving sleuths in their quest to solve puzzling crimes. Here are five must-read culinary mysteries that will satisfy your craving for both food and mystery:


1. “Death by Dumpling” by Vivien Chien

In this delightful cozy mystery, readers are introduced to Lana Lee, a feisty amateur sleuth who finds herself embroiled in a murder investigation at her family’s Chinese restaurant. As Lana delves into the crime, she uncovers a web of secrets, lies, and, of course, delicious dumplings. With mouth-watering descriptions of Asian cuisine and a charming cast of characters, “Death by Dumpling” is a cozy mystery that will leave you craving more.

2. “A Catered Murder” by Isis Crawford

Sisters Bernie and Libby Simmons run a successful catering business, but their culinary skills are put to the test when a murder occurs at one of their events. As the sisters team up to solve the crime, readers are treated to scrumptious recipes interspersed throughout the story. With a focus on food, family, and female friendship, “A Catered Murder” is a cozy mystery that will keep you guessing until the very end.

3. “Crime Brûlée” by Nancy Fairbanks

In this delectable mystery, cooking school owner Carolyn Blue finds herself entangled in a murder investigation when a famous chef is killed during a culinary competition. As Carolyn navigates the world of haute cuisine and high-stakes cooking competitions, readers are treated to mouth-watering descriptions of gourmet dishes and tantalizing desserts. With a dash of romance and a sprinkle of suspense, “Crime Brûlée” is a culinary mystery that will leave you hungry for more.

4. “The Chocolate Cat Caper” by Joanna Carl

Chocoholic Lee McKinney moves to a quaint Michigan town to help her aunt run a chocolate shop, but her sweet new life takes a bitter turn when a murder occurs during a chocolate festival. As Lee investigates the crime, readers are treated to decadent descriptions of chocolate treats and confections. With a charming small-town setting and a lovable feline sidekick, “The Chocolate Cat Caper” is a cozy mystery that will satisfy your sweet tooth and your mystery cravings.

5. “Dying for Chocolate” by Diane Mott Davidson

Caterer and amateur sleuth Goldy Bear finds herself in hot water when a rival chef is murdered at a culinary competition. As Goldy digs into the case, readers are treated to mouth-watering descriptions of gourmet dishes and tantalizing desserts. With a fast-paced plot, engaging characters, and plenty of culinary intrigue, “Dying for Chocolate” is a thrilling mystery that will keep you guessing until the very end.


These culinary mysteries are sure to captivate food-loving sleuths with their tantalizing blend of food, mystery, and intrigue. Whether you prefer cozy mysteries with recipes or suspenseful thrillers set in the culinary world, these books offer a delightful escape into a world of delectable dishes and puzzling crimes. So grab a snack, curl up with a good book, and get ready to embark on a culinary adventure unlike any other. Happy sleuthing!